This December, we only needed to tune in to one channel - FYI.
Taste of Vietnam
Tuesdays at 8pm
An exciting program that lets us inside hearty cuisine of Vietnam. Host Robert Danhi takes us on not just a food odyssey in Taste of Vietnam, but a voyage into across the country trying local food as he meets fascinating people along the way, unveiling the hidden charms of Vietnam as he curates this dynamic culture to find the deepest flavours in each community.
Click Read More to see more shows from FYI..
Atul’s Spice Kitchen: Malaysia
Tuesdays at 9pm
The melting pot of Asian flavors, Kuala Lumpur will be explored with Atul’s Spice Kitchen: Malaysia. Double Michelin-starred chef, Atul Kochhar travels to exploring the country’s traditional cuisine and its spice trade influenced by Chinese, Indian, Portuguese, Thai and Arab flavours. In the first episode Atul lands in the diverse capital of Kuala Lumpur, discovering hidden gems, sampling authentic Nyonya dishes and preparing a Rogan Josh for a wedding.
Premieres 4 December, Thursdays at 10pm
Travel to the West and discover what’s been tickling the taste buds of America with The Feed. Join culinary expert Gail Simmons; superstar chef Marcus Samuelsson; and comedian and food writer Max Silvestri anchor a rollicking adventure into the world of culinary and food culture in America as they share their take on today’s most innovative food trends. Each episode of The Feed pits the unlikely combination of these three personalities against each other in unconventional food challenges that allow each competitor to show off their unique perspectives on the food world.
Just listing it down makes me hungry and excited. Don't forget to tune in and enjoy the gastronomic journey!
More about the FYI channel: https://www.facebook.com/FYIAsia
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