Aloha! We got a taste of Hawaii’s best burger last night care of Teddy’s Big Burgers!
Awarded multiple times as the best burger in Hawaii, Teddy’s Bigger Burgers takes pride in its signature 100% cornfed ground chuck made-to-order burgers which is hand-pattied daily and charboiled to order! We got to meet the men behind this new “big burger” craze – Ted Tsakiris and Rich Stula who started the business because of their love for good burger (they couldn’t find in any quick service restaurants!). They brought the BIG burgers and fun crew from Hawaii to Manila, and some good milkshakes too!
Philippines is the second international location of Teddy’s Big Burgers (following Japan). It’s first store opened on April 15, 1998. They now have 11 stores in Hawaii, Washington, Iowa and soon on California and Texas.
I know you are silently praying for me to stop talking and lay the burgers.. but wait, big surprise first, to celebrate Teddy’s Big Burgers opening in the Philippines, they are treating 100 customers on its opening day!
Click Read More to know more about Teddy’s Big Burgers…
I love the ambiance of the store. You would see surf boards, flashy marquees and just the usual diner resto vibe. Add a fun crew who does table visits and speaks good English, it makes you feel like dining in a burger joint somewhere near the beach, or at least not in the Philippines (hmm.. I smell Hawaii..!).
first five in line will receive one year supply of burgers (one burger a week, for 52 weeks).
The 6th to 10th in line will get six months supply of burgers (one burger a week, for 26 weeks);
The 11th to 20th in line will receive three months supply of free burgers (one burger a week for 13 weeks).